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Writer's pictureTajma Cameron

Cranberry custard pudding

this is something I never really thought of but I love red velvet cake, a good Strawberry short cake and banana pudding... so there you go



Get a muffin tin butter them and then get a red velvet cake batter

  • Add your three eggs

  • Milk

  • 2 ½ cups of water 

Make your Cranberry in a pan, with strawberries add the sugar {Raw sugar... or use Honey, Date sugar is great sub}


Boil them in the two cups of water once they have caramelized {used this liquid instead of water}


Let it cool add your milk, pour your liquid in the red velvet mix, eggs, blend it

Fill the muffin tines halfway cook for fourth-five minutes. 


Take them out let them cool... putt them in a bowl you can layer them {if they are two high cut them at the middle}   


Get a vanilla putting and Mix in the custard


When the muffin are done, dip them in the Cranberry sugar, mix and then pour onto the pudding, lastly pour Marshmallow mix top with some cranberry strawberry's... dig in and Enjoy





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